Ingredients
Ingredients
ECIPES
Pasta and Bean
68 Ultimate Weight Loss Revealed by Brad Callen
Soup
P / C / F Ratio : 17 / 79 / 04
Minestrone type soup , lots of veggies , loads of carbs and calories
Ingredients
12 Servings
• 2 ea med onions , diced
• 5 ea celery stalks , diced
• 3 ea carrots , diced
• 28 oz can whole peeled tomatoes , diced
• 2 qt water
• 1 T sea salt
• 8 oz green cabbage , diced
• 4 oz zucchini , diced
• 15.5 oz can garbanzo beans ( Goya )
• 15.5 oz can pink beans ( Goya )
• 3 cups , dry pasta shells
Preparation Instructions
Combine celery , carrots , onions , tomatoes , and water and bring to a simmer . Cook until the veg is tender . Add the drained and rinsed beans and the cabbage and zucchini . Cook until the zucchini is tender . Add the cooked pasta .
Nutrition Information
Per Serving
Calories : |
199 |
Protein : |
9.0 grams |
Total Carbs : |
40.0 grams |
Sugar : |
6.0 grams |
Fat : |
1.1 grams |
Chicken Wrap
P / C / F Ratio : 60 / 25 / 15
Tasty Chicken wrap sandwich
Ingredients
1 Servings
• 1 tsp fat free Italian salad dressing
• 1 Broiled seasoned Chicken breast
• 1 piece romaine lettuce
• 1 tortilla
• 1 slice fat free cheese
• 1 / 4 cucumber
Preparation Instructions
Place everything in the tortilla and “ Wrap ”
Nutrition Information
Per Serving
Calories : |
403 |
Protein : |
61 grams |
Total Carbs : |
25 grams |
Sugar : |
3 grams |
Fat : |
6.7 grams |
Fun Facts Tortillas can vary in fat content so read the labels in the store .
© 2004 free-weight-loss-resources . com
You may not copy , reproduce , post or forward this document in any format . Illegal distribution of this document is strictly prohibited .