Restaurant Week 2020 Winter Restaurant Week | страница 26
Welcome to Alexandria Restaurant Week!
2 Courses for $15. Please select an appetizer OR side dish and an entree. Specials do not apply.
LUNCH
WINTER • 2020
HOLD-ME-OVERS
WINGS choice of classic hot, bbq, lemongrass thia curry, cajun creole,
or charred garlic habanero(warning, super hot!)
DEVILED EGGS with dill, whole grain mustard, crispy bacon, scallions
FRIES GREEN TOMATOES grilled corn salsa, house chipotle-garlic ranch
CLASSIC HUMMUS garlic, tahini, chickpeas, grilled pita, and raw veggies
JERK PORK SLIDERS braised jerk pork, scallion slaw, smoked pineapple & habanero BBQ
GARDEN
SOUTHWEST SALAD
romaine, grilled corn salsa, cherry tomato, onion, tortilla, avocado, chipotle-garlic ranch
CAESAR SALAD
romaine, garlic crouton, parmesan, house Caesar dressing *
* SPINACH SALAD
spinach, onion, mandarin orange, walnut, egg, bacon, white wine vinaigrette
KALE & BRUSSEL SPROUT SALAD
walnuts, cranberries, goat cheese, lemon vinaigrette
MASON CHILI cheddar cheese, sour cream, scallions
POTATO SOUP chaddar cheese, bacon, scallion
ENTREE
MASON BURGER* cheddar, lettuce, tomato, red onion, garlic aioli, grilled brioche
SIDES
TACOS served with cilantro lime rice, pick two:
• Spicy Carnitas - pickled onion, radish, smoked crema, salsa verde, shredded jack, chicharron
• Crispy Shrimp - shaved red onion, avocado, garlic crema, cilantro, pickled fresnos
• Fried Chicken– bean puree, bacon, salsa habanero, onion & cilantro, smoked crema
CUBANO carnitas, bacon, ham, provolone, fried pickles, aji aioli
CHICKEN SANDWICH crispy thigh, habanero sauce, onion, tomato, lettuce, pickles, garlic aioli
CLASSIC BLT applewood smoked bacon, tomato, lettuce, garlic aioli, grilled Texas toast
VEGGIE BURGER quinoa, black bean, portabello, jack cheese, fried green tomato, jalepeno aoli
CHILI DOGS two beef dogs, mason chili, beer mustard, onions, cheddar, toasted roll
PORK & SLAW Slow-braised, BBQ jus, cider slaw, brioche bun
MASON STEAK & CHEESE shaved ribeye, sauteed onion, american & provolone, lettuce, tomato, mayo
••• ALL SERVED WITH HOUSE MADE CHIPS
* These items are served raw or undercooked
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
PASTA SALAD
•••
MASON MAC & CHEESE
•••
FRIED BRUSSELS SPROUTS
•••
ELOTE CORN “NOT”
ON THE COB
•••