Intellectual Output HR Food Hygiene package HR | Page 23
Regulation (EC) 853/2004
Ostali sektori su sljedeći:
• Živi školjkaši
• Proizvodi ribarstva
• Sirovo mlijeko i mliječni proizvodi
• Jaja i proizvodi od jaja
• žabljih krakova i puževa
• Rendered životinjske masti i čvarci
• obrađeni želuci, mjehuri i crijeva
• Želatina
• Kolagen
Intellectual Output HR Food Hygiene package HR | Page 22
Intellectual Output HR Food Hygiene package HR | Page 24
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