insideKENT Magazine Restaurant Guide 2015 | Page 20

The Flying Horse Inn The Lees Boughton Lees, Ashford TN25 4HH 01233 620914 www.theflyinghorseinn.com search for The Flying Horse Inn @BoughtonAluph Highly Commended in the Pub of the Year category in the Kent on Sunday Food & Drink Awards 2014 The Flying Horse Inn at Boughton Lees overlooks a cricket green where local enthusiasts have played the game for over two centuries and is a traditional country pub with all the features you’d expect: Sunday roasts, a log fire, beams in the ceiling, garlands of hops and a long bar that invites you to perch on a stool and join in the conversation. The restaurant has two inglenook fireplaces facing each other. Our back bar, which opens onto the patio and garden, contains two glass-topped, illuminated wells dating back to the fifteenth century. We take pride in buying from local suppliers and we are a member of Produced in Kent, and also have Kent Breakfast accreditation (served Saturday & Sunday mornings) Our meats, for example, come from the award-winning Butcher of Brogdale. We look to Perry Court Farm Shop and other local growers for fruit and vegetables and to Cheesemakers of Canterbury for (obviously) cheese, fish from Griggs of Hythe. Our next-door neighbours, Eastwell Park Farm, supply fresh game, including pheasant, pigeon and venison. Every Tuesday (lunch & Dinner) is Triple Tuesday, 3 courses for £10 or 2 courses for £8. Our Sunday Roasts are 1 course for £8.95, 2 courses for £ 10.95, 3 courses for £12.95 and always include Roast Sirloin of Kent beef. All of our dishes are home-made, freshly prepared, and cooked to order. We, the landlords, Nicola and Paul, were born and raised locally. It’s important to us to be part of our village community. As the only outlet in the village, we run a small shop supplying day-to-day essentials. 20 Please come and visit us – we promise you a warm welcome.