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Feeding the Whole Family
by Cynthia Lair
It can be a challenge to find a cookbook that actually
includes recipes your whole family will eat. This book
certainly fits the bill. You’ll find practical information on
everything from breastfeeding, beginning babies on solid
foods, food allergies and intolerances, raising healthy
eaters, and the importance of sharing nourishing meals as
a family. With more than 200 recipes this revised fourth
edition teaches the basics of understanding a balanced
whole-foods diet, from grains and beans to meat, dairy,
fruits, and vegetables.
The Forest Feast for Kids
by Erin Gleeson
From Erin Gleeson’s gorgeous blog, The Forest Feast, comes
this beautiful collection of recipes for kids. With seasonal,
vegetarian recipes so simple, even children can make them.
With visual charts for common kitchen tools and cutting
techniques, you’ll also find recipes for snacks, drinks, salad,
sweet and even parties. Some kid-friendly vegetable-heavy
favorites are Pepper Pesto Pizza and Kale & Black Bean Tacos.
The Other Baby Book: A Natural Approach
to Baby’s First Year
by Deanna F. Cook
With stickers and punch-out pieces, your child will have
everything he needs to set up a pretend farm. Gardening
tools, plant markers, and a toy tractor for growing, and
then they can peddle their wares with signs, price tags,
and a shoebox cash register. Fruit and veggie punch-outs
do double duty as props and templates to make adorable
felt versions to fill up their baskets. Games and activities
sprinkled throughout help kids learn while they play.
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