Grande Cucina Settembre/Ottobre 2019 | Page 64
LA SALA I IMBOTTIGLIATI
IL VINO È
UN’ESPERIENZA
Una carta dei vini di successo ha alla base un’attenta selezione in
cantina, che deve permettere una buona rotazione dei vini, evitando
lo stoccaggio e aggiornando spesso le proposte, anche al calice
Di Jacopo Cossater
Illustrazioni di Silvana Mariani
62
Grande Cucina Settembre/Ottobre 2019 | Page 63
Grande Cucina Settembre/Ottobre 2019 | Page 65
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