Iguanas
Seafood
Restaurant
N
o visit to the Golden Isles
would be complete without
sampling the bounty of the
local waters. Seafood delicacies like Wild
Georgia Shrimp, with its incomparable
freshness and flavor, are the specialty of
Iguanas Seafood Restaurant .
This St. Simons Island restaurant is
the go-to spot for Wild Georgia Shrimp,
harvested off the coast and offered
up fried, blackened, or broiled. Iguanas
Seafood Restaurant is committed to
supporting the local shrimping industry,
and it’s that commitment that inspires
the menu of expertly prepared shrimp
and seafood dishes, served with gracious
Southern hospitality.
Take a seat on the covered outdoor
patio or bright indoor space. Start with
a seafood appetizer, or go for ultra-fresh
peel-n-eat shrimp, grilled oysters, or
crab cakes. The array of entrees will
make it hard to decide (though the
shrimp dinner, served fried, blackened or
broiled, is a popular choice.) Sandwiches,
traditional Southern sides, and Iguanas’
complimentary dish or cone of soft-serve
ice cream tops off your memorable meal.
Find Iguanas Seafood Restaurant
in the historic Pier Village. The
restaurant is open for lunch and dinner,
and has plenty of seating for small
and large groups. iguanasseafood.com
912.638.9650
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