FMP-COMERSAMX CATALOGO FMP | Page 809

bar & serving PumpS FOUNTAIN JAR PUMP FOUNTAIN JAR PUMP FOUNTAIN JAR PUMP Portions can be reduced in 1 ⁄ 4 oz (7mL) increments, using the supplied gauging collars. Portions can be reduced in 1 ⁄ 4 oz (7mL) increments, using the supplied gauging collars. Portions can be reduced in 1 ⁄ 4 oz (7mL) increments, using the supplied gauging collars. No. 217-1126 • Model CP-F 2 ⁄ 3 • Yields 1 1 ⁄ 4 oz (37mL) maximum portion • Used on 2 ⁄ 3 -size deep fountain jar (No. 217-1120) • Includes 2 cleaning brushes and lubricant • Stainless steel • Server no. 85340 No. 217-1125 • Model FP-200V 2 ⁄ 3 • Used on 2 ⁄ 3 -size shallow fountain jar (No. 217-1121) • Includes 2 cleaning brushes and lubricant • Stainless steel • Yields 1 1 ⁄ 4 oz (37mL) maximum portion • Server no. 85310 No. 217-1123 • Model FP-200V • Yields 1 oz (30mL) maximum portion • Used on full-size shallow fountain jar (No. 217-1066) • Includes 2 cleaning brushes and lubricant • Stainless steel • Server no. 82130 Condiment pump Portions can be reduced in ⁄ 4 oz (7mL) increments using the supplied gauging collars. 1 No. 217-1047 • Model CP-F • For 9" or 10" (229mm or 254mm) , 3 qt or 3 1 ⁄ 2 qt (2.8L or 3.3L) syrup jars • Yields 1 1 ⁄ 4 oz (37mL) maximum portion • Includes 2 cleaning brushes and lubricant • Stainless steel • Server no. 83330 Phone: 800-257-7737 SYRUP/topping pump Portions can be reduced in 1 ⁄ 4 oz (7mL) increments using the supplied gauging collars. No. 217-1050 • Model FP-V • For 9" or 10" (229mm or 254mm) deep, 3 qt or 3 1 ⁄ 2 qt (2.8L or 3.3L) syrup jars • Yields 1 1 ⁄ 4 oz (37mL) maximum portion • Includes 2 cleaning brushes and lubricant • Stainless steel • Server no. 82120 24-Hour Fax: 800-255-9866 Type of Product Pump Dispenses THIN THICK CHUNKY Fountain Syrup Liqueur Hot Sauce Vinegar Soy Sauce Ketchup Mustard Mayonnaise Salad Dressing Barbecue Sauce Tartar Sauce Thousand Island Dressing 751 SERVING by Server