GO TO INDEX bar & serving
PumpS by Server
SYRUP PUMP
Portions can be reduced in 1 ⁄ 8 and 1 ⁄ 4 oz
( 4 and 7mL) increments using the supplied gauging collars.
No. 217-1205
• Model FP- 1 ⁄ 6
• Yields 1 oz( 30mL) maximum portion
• Includes brushes, lubricant, and 4 gauging collars
• Server no. 86312
Condiment pump
Portions can be reduced in 1 ⁄ 4 oz( 7mL) increments using the supplied gauging collars.
No. 217-1067
• Model CP- 1 ⁄ 3
• Fits on third-size steam table pans
• Yields 1 oz( 30mL) maximum portion
• Includes 2 cleaning brushes and lubricant
• Stainless steel
• Server no. 83430
CONDIMENT PUMP
Portions can be reduced in 1 ⁄ 4 oz( 7mL) increments using the supplied gauging collars.
No. 217-1069
• Model CP- 1 ⁄ 6
• Fits on sixth-size steam table pans
• Yields 1 oz( 30mL) maximum portion
• Includes 2 cleaning brushes and lubricant
• Stainless steel
• Server no. 83400
Type of Product Pump Dispenses
THIN
Fountain Syrup Liqueur Hot Sauce Vinegar Soy Sauce
THICK
Ketchup Mustard Mayonnaise Salad Dressing Barbecue Sauce
CHUNKY
Tartar Sauce Thousand Island Dressing
BAR & SERVING
Are You Being Served?
A full line of Server equipment can be found in our Equipment section, as well as a wide array of pumps in our Bar & Serving section.
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