Step 1
Boil the spaghetti in water and drain . Add colour as desired and mix until coated .
Step 2 Place the strands of coloured spaghetti onto a baking tray lined with baking paper and shape the pieces the way you intend them to dry . Dry in the oven at 50 degrees Celsius for half an hour or more until the spaghetti has dried hard .
Step 3 Cut two wreath shapes from your sheet cakes using a sharp knife and your wreath template as a guide . It is best to do this while the cake is cold .