Taste
NEW | Brazilian Coconut Chicken
Savor the flavors of Brazil with Chef Mimi’ s coconut chicken with steamed veggie or rice recipe! This creamy and aromatic dish combines tender chicken, rich coconut milk, and nutty peanut butter, served with a hint of spice and fresh herbs. Perfect for any season! Supply fee of $ 20 due to the instructor at class.( See photo above)
◗ Jun 10 | W | 6:30-8:45 pm 1 Session | Fee: $ 45 | Northdale MS AL-A010-WS1 | Chef Mimi
Artisan
Breads
Take the mystery out of homemade yeast breads and leave with knowledge to bake, using ingredients that appeal to your family’ s tastes and needs. Learn to shape buns, bread bowls, crescent rolls and beautiful bread loaves that boost flavor and embrace healthy eating. This is a demonstration and hands-on class. Supply fee of $ 17 cash paid to the instructor at class.
◗ Apr 13 | M | 6-9 pm 1 Session | Fee: $ 39 | Roosevelt MS AL-A002-WS1 | Lida
◗ Apr 14 | T | 6-9 pm 1 Session | Fee: $ 39 | Roosevelt MS AL-A002-WS2 | Lida
NEW | Breakfast & Brunch!
If you’ re hosting a weekend brunch, or looking to add to your recipes, try out this class! The instructor will provide all those tips and techniques for a perfect meal. You’ ll learn how to make cheese souffle using ham, strata( crunchy bread cubes in a cheesy casserole), frittata, an exceedingly puffy pancake served with lemon and confectioner’ s sugar, and quiche! Supply fee of $ 13 cash due to the instructor at class.
◗ May 8 | F | 6-9 pm 1 Session | Fee: $ 35 | Northdale MS AL-A035-WS1 | Severson
Brew Kombucha at Home
Fight off the winter cold and flu season with kombucha! You will receive a brewing kit and hands-on instruction for your first successful brew. Bring a four-quart pot and wooden spoon. Ages 14 + when registering with an adult. Supply fee of $ 15 cash paid to instructor at class.
◗ Mar 23 | M | 6-8 pm 1 Session | Fee: $ 35 | Roosevelt MS AL-A026-WS1 | Carpentier
California Sushi Roll Extravaganza
In this fun, interactive cook-along experience, the instructor will guide you through the process of making a variety of California rolls that just might have you wondering why you have never tried making them yourself! Make them vegetarian or with seafood, with or without seaweed, spicy or mild— it’ s all up to you and your creativity.
◗ May 2 | Sa | 4-6 pm 1 Session | Fee: $ 35 | Online AL-A044-WS1 | Georgakopoulos 1
Caramel & Cinnamon Rolls
The wafting aroma of freshly baked sweet rolls makes it impossible to eat just one! From scratch, we’ ll make these decadent buttery caramel rolls along with pans of rich cinnamon rolls. Come prepared to participate in mixing, kneading, and making the rolls, and lots of eating. Leave with recipes and confidence to make these on your own. Supply fee of $ 18 due to instructor at class.
◗ May 12 | T | 6-9 pm 1 Session | Fee: $ 39 | Roosevelt MS AL-A005-WS1 | Lida
Homemade Kolackys
Kolackys are delicious sweet rolls, filled with various fruit fillings. This well-known Bohemian bun features a buttery rich roll dough. We’ ll make the dough from scratch and enjoy rolling it out and filling the kolackys with a variety of fillings. You will receive an assortment of recipes to try at home! This is an interactive class with demonstrations and lots of hands-on and lots of eating! Supply fee of $ 17 cash paid to instructor at class.
◗ Apr 21 | T | 6-9 pm 1 Session | Fee: $ 39 | Roosevelt MS AL-A003-WS1 | Lida
NEW | Spanish Tapas
Let’ s learn how to make Spanish tapas, little bites with big flavor in this online interactive class. We will make gambas al ajillo( shrimp with garlic), chorizo braised in red wine tapas, and classic Tortilla Espanola.
◗ Apr 9 | Th | 6-8 pm 1 Session | Fee: $ 35 | Online AL-A013-WS1 | Khunisorn 1
Intro to Indian Cuisine
Explore the rich and diverse flavors of Indian cuisine in this hands-on cooking class! Participants will learn to prepare traditional dishes while understanding the cultural significance of Indian spices and cooking techniques. In this course, participants will learn a full course meal( starter, main course and dessert). All supplies included.
◗ Jan 24 | Sa | 12-2:30 pm 1 Session | Fee: $ 65 | Northdale MS AL-A037-WS1 | Fnu
Dim
Sum for Beginners
Dim Sum is a popular style of Cantonese cuisines that include small dishes that highlight different flavor profiles and cooking techniques. In this online interactive class, we will make cha shu chicken pastry, braised chicken with mushrooms, and vegetables with ginger garlic sauce.( See photo above)
◗ Jan 29 | Th | 6-8 pm 1 Session | Fee: $ 35 | Online AL-A012-WS1 | Khunisorn 1
NEW | Cookie Decorating – Valentine’ s Day Theme!
Join instructor Whitney Houge for an afternoon of cookie decorating, Valentine’ s Day-style! You’ ll be decorating six adorable Valentine’ s-themed cookies using royal icing! Learn techniques and skills to expertly decorate. This is great for beginners with no experience but also has some fun intermediate tricks! Step up your cookie decorating game! When you attend class you will receive the icing and cookie recipe so you can try decorating at home too!
◗ Feb 11 | W | 6-8:30 pm 1 Session | Fee: $ 69 | CR Family Place AL-A040-WS1 | Houge
www. discovercommunityed. com | 763-506-5766 | WINTER / SPRING 2026 27