F E B R U A R Y 1 - 11, 2 0 1 8
F E B R U A R Y 1 - 11, 2 0 1 8
$28 menus
HELIOS
241 St Mary’s Rd, 204-233-3655
Appetizer Avgolémono soup
Housemade Greek egg and lemon chicken
soup made with orzo pasta
Main Yemista à la Helios - Greek style
pepper stuffed with seasoned ground beef,
rice, herbs and spices
Dessert Kataifi - Shredded warm phyllo
pastry rolled with nuts and honey
Hermanos South
725 Osborne St, 204-691-9939
Appetizer Natal cashew salad - Grilled
pineapple, cantaloupe, honey dew, toasted
cashews, tomatoes, onions and cucumber