Chef Magazine for Thailand December/January | Page 6

A FAMILY
AFFAIR AT
SÜHRING
TALK TO THE CHEF
10 & 62
CHANGING
THE GAME IN
CULINARY
EDUCATION
INDUSTRY TOPIC
28 & 78
THOMAS
KELLER
TALK TO THE CHEF
THE STARS
ARE OUT
INDUSTRY TOPIC
19 & 71
A CHOPPED
SALAD
RECIPE
34
ROAST
CHICKEN —
POULET RÔTI
36 & 84
RECIPE
44