Chef Magazine for Thailand December/January | Page 5

"At THAAN, our passion is to cook
over the charcoal grill, the finest
hand-selected local produce,
sourced from the boutique farms of
Korat, Surin, Surat Thani, and many
others." 
"This place won't remain a secret for
long. This is a serious restaurant that
knows how to cook beef. The aged
beef is cooked to perfection."
TRIP ADVISOR
20 May 2018
Auckland Central, New Zealand