CAC March Newsletter 2021 | Page 4

FRESH TAKES

FROM THE F & B DIRECTOR

Hello to our wonderful members .
We are so excited to be able to serve you your favorite food and drinks outside on the patio . As you may have noticed , we have purchased heaters for the cooler mornings and evenings . We will always strive to provide you with exceptional service to start , or finish , your day at the club . Chef Elias and I have added increased options to our menu and we still have more to come .
It makes me so happy to start planning some member events . We will have a Whiskey and Beer Tasting on St . Patrick ’ s Day , Wednesday March 17th ( the day they say everyone is Irish )! We will follow with a wine tasting , Eater Brunch , Mother ’ s Day Brunch , and Father ’ s Day Dinner . We will keep you posted on events , and new Grille hours .
As always , I want to hear your suggestions on the menu , drinks , and service .
Cheers , Maryann
Cheers ,

Maryann Ramm

Food and Beverage Director
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