ACES Newsletter The Brooklawn Buzz Sept-Oct 2017 | Page 17
The Brooklawn Buzz
September/October edition 2017
back inside. Their mom and dad were
cooking George and Harold breakfast.
George and Harold ate and thanked
their mom and dad for breakfast.After
they do that, they go back outside and
saw their bikes were gone. George said
“Where’s our bikes?”
Harold said, “I don’t know. Oh maybe
the pumpkins. They said we will get
revenge on you. Maybe they took them,”
“Oh ya” George responded, “maybe.”
They went out looking for them and
George saw the pumpkins with the bike.
Harold caught up to them and he
stomped on them and candy came out
of them. George and Harold took the
candy and went home to eat it. Then
George said, “I’m never going to carve,
smash , or look at another pumpkin
again.”
Happy Halloween!!!!!!!!!
Halloween
Fright Night!!
By: Emma Vinci
“Mom? Can Anna please sleepover?”
“No way! It’s Halloween night!”
“But we are going to go trick or treating
together! We already have our matching
costumes!”
“Macey, let Emma have a sleepover. She
is a good kid.”
“Fine Noel. Emma, go ahead and call
her.”
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“Mommmm! Are they going to go trick
or treating with us? I don’t want them
to!”
“Relax Quinn. They are going to go
together.”
“Macie! Mom said to put that down,” I
said.
Five Minutes Later………
“Anna! My mom said you could
sleepover! So we can trick or treat
together! I can’t wait! Be at my house at
5:30 for dinner.”
“Ok. Great! I’ll be over in an hour!”
“See you then.”
“See ya.” While Emma was on the phone
Quinn was making a fuss about what
they are going to have for dinner.
“Mom! I want chicken!”
“Quinn. I told you we already had
chicken yesterday, and we are not
having it again today.”
“MOM!!!!!!”
“Pick a different meat or no trick or
treating.”
Fine,we can have stupid pork.”
“Pulled?”
“Sure.”
“Ok. What vegetable do you want Noel?
We are having pulled pork.”
“How about roasted carrots?”
“Ok. I’ll also make green beans.”
“Great! Emma, you are down. What else
do you want for dinner? We are having
pulled pork, green beans, and roasted
carrots.”