Wishesh Magazine October 2019 Wishesh Magazine October 2019 | Page 34

INDIAN FOOD
Khandvi And Mint Chutney
Khandvi :
Khandvi is a Gujarati delicious dish. It tastes superb when you eat it
with green chutney, it is made of gram flour and buttermilk. What’s
most important about making khandvi is to make it a thin roll. Learning
to make it thick is an art and that comes with practice. This is a light
dish and doesn’t have too many calories. Therefore, if you are health
conscious you need not worry because this is
an amazing dish to try.
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Ingredients
Aluminium Foil
Oil
Gram flour - 1 cup
Yogurt - 3/4th cup
Green chili and ginger - 1
tsp each
Turmeric powder - 1 tsp
Salt -
(as per your requirement)
Mustard seeds - 1 tsp
Red chili powder
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