DINING
Filipino Fan
“ The lively restaurant focuses on shared plates, spring rolls stuffed with spiced minced pork and brimming bowls of rice with fried eggs and longanisa”- As featured in The Globe and Mail
Pictured: Crispy pork belly
‘ mami’ soup
637 Corydon Ave. 204-615-7423 bisita. ca
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KOREAN
IGI BBQ & SUSHI BISTRO It’ s all about table top do-ityourself Korean barbeque at this all-you-can-eat South Winnipeg spot. An extensive Japanese menu delights with sashimi, baked mussels and grilled cuttlefish. Lunch: 11:30 am-3 pm. Dinner: Sun-Mon, Wed-Thu 4:30 pm-10:30 pm, Fri & Sat 4:30 pm-11 pm. Closed Tue. Entrées: $ 12- $ 29. WA, LP. Cards: AE, IA, M, V. 10-1875 Pembina Hwy, 204‐477‐9909, Map 2: E-4
KIMCHI SUSHI Black walls and hanging bulbs give this sushi spot sleek style. The massive menu lists saucy, supercharged rolls as well as Korean specialties and a special selection for kimchi lovers. Mon-Fri 11 am-10 pm, Sat-Sun 12 pm-10 pm. Entrées: $ 9- $ 12. WA. Cards: AE, IA, MC, V. 1270 Pembina Hwy, 204‐261‐8888, Map 2: E-3
WAKOYA The menu at this minimalist styled Osborne Village spot offers a blend of Korean and Japanese cuisine. Specialties include spicy bulgogi. Mon-Thu 12 pm-10 pm, Fri & Sat 12 pm-12 am. Entrées: $ 10- $ 15. WA, LP. Cards: IA, MC, V. 167 Osborne St, 204‐783‐7777, Map 1: R-3
MEXICAN
CARLOS & MURPHY’ S Serves Mexican cantina staples such as taco salads, hot wings, chimichangas, heaping Carlos nachos and renowned iced margaritas. Wash it down with Mexican beer. Mon-Wed 11:30 am-1 am, Thu-Sat 11:30 am-2 am, Sun 3:30 pm-midnight. Entrées: $ 7- $ 17. WA, LP, SP. Cards: AE, IA, MC, V. 129 Osborne St, 204-284‐3510, Map 1: R‐3
JC’ S TACOS AND MORE This cheerful restaurant instantly puts diners in a holiday state of mind with a rainbow bright interior and lively music. Mexican and Salvadorian dishes such as pupusas, tortas and tacos made with locally-sourced ingredients make up the menu. Mon-Fri 11:30 am-9 pm; Sat 3 pm-9 pm. WA, LP. Cards: V, IA, M. 187 Henderson Hwy, 204‐414-9187, Map 1: L-6
LA ROCA A refreshing new take on Mexican fare in downtown Winnipeg. Expect the light and fresh flavours of coastal Mexico in dishes like taco trios, bright ceviche, and flavoured margaritas. Unique double decker patio gives a rooftop and streetside view of downtown. Tue-Wed 4 pm-late, Thu-Fri 11:30 am-late, Sat 4 pm-late. Entrées: $ 12- $ 18. WA, LP, SP. Cards: AE, IA, MC, V. 155 Smith St, 204‐615‐9605, Map 1: P-4
PUB / LOUNGE
Canadian: BARLEY BROTHERS This restaurant celebrates good brews with over 150 varieties and a menu designed with beer in mind. Try housemade sausages and zesty beer cheese dip. Mon-Sat 11 am-late, Sun 11 am-11 pm. Entrées: $ 13- $ 40. WA, LP, SP. Cards: AE, IA, MC, V. 2005 Pembina Hwy, 204‐691‐3300, Map 2: F-4
Canadian: THE CORNERSTONE Set on the corner of River Avenue and Osborne Street, this neighbourhood hotspot anchors Osborne Village with a casual menu of smart bar food. Minimalist decor lets local art and stunning food shine. Try the divinely prepared and perfectly crispy pork belly. Mon-Sun 11 am-2 am. Entrées: $ 7- $ 20. WA, LP. Cards: AE, IA, MC, V. 93 Osborne St, 204-505-7772, Map 1: R-3
British: THE GROVE Modern Crescentwood pub boasts flat-screen TVs, spacious dining room and 16 brews on tap. Upscale British pub favourites are served with a twist. Bangers and mash, for example, are elegantly presented with a spray of crispy shallots and savoury au jus. Sun-Wed 11 am-midnight, Thu-Sat 11 am-late. Entrées: $ 9- $ 17. ATM, LP, SP. Cards: AE, IA, MC, V. 164 Stafford St, 204‐415-3262, Map 2: D-3
British: THE KING’ S HEAD Enjoy a chilled pint in an English pub setting with extensive Indian menu and lunch buffet on Fridays. Offers 30 local and imported beers on tap. Darts and pool tables on the main and top floors. Mon-Fri 11 am-2 am, Sat 12 pm-2 am, Sun 2 pm-2 am. Entrées: $ 8- $ 13. WA, LP, SP. Cards: AE, IA, MC, V. 120 King St, 204-957‐7710, Map 1: O-4
34 where. ca MARCH / APRIL 2017