HANDCRAFTED RECIPES • GROUP EVENTS • MUSIC • 40 + TEQUILAS
dining
CLOSE CO Intimate lounge serves up creative sharing plates and decadent rotating three-course chef’ s menu with optional dessert choice. Knowlegable staff assist in tasteful wine pairings. Sun & Tue-Thu 5 pm-11 pm, Fri-Sat 5 pm-12 am, Mon closed. WA, LP, SP. Cards: IA, M, V. Chef’ s Menu: $ 35. 256 Stafford St, 204-691-7788, Map 1: S-1
CONFUSION CORNER BAR & GRILL This large, inviting restaurant and lounge pops with the colours of prairie art on the walls. Innovative cuisine with pasta, seafood and entrées that satisfy all taste buds. Mon-Tue 11:30 am-11 pm, Wed-Thu 11:30 am-12 am, Fri-Sat 11:30 am-1 am, Sun 11 am-10 pm. Entrées: $ 14- $ 29. WA, LP, SP. Cards: AE, IA, MC, V. 500 Corydon Ave, 204-284-6666, Map 1: S-3
CORDOVA This casual and lively atmosphere offers unique European influenced tapas and wine selection. Try the tender beef meatballs, known as albondigas, with a sauce that changes every night. Tue & Wed 5 pm-12 am, Thu-Sat 5 pm-2 am, Sun & Mon closed. Tapas: $ 6- $ 8 / plate. LP. Cards: AE, IA, MC, V. 92 Albert St, 204-691-1900, Map 1: O-4
ENOTECA This intimate and ultra-hip space boasts an extensive menu of wines as well as a creative list of exotic ingredients. French techniques merge with mod tastes like black garlic and curry. Tue-Thu 5 pm-11 pm, Fri-Sat 5 pm-2 am, Sun 5 pm-11 pm. Entrées: $ 14- $ 18. WA, LP. Cards: IA, MC, V. A-1670 Corydon Ave, 204-487-1529, Map 2: D-3
JANE’ S The opulent anchor restaurant of Red River College’ s Paterson GlobalFoods Institute offers one of the most unique dining experiences in town. Interact with students as they execute an inspired menu =. Tue-Fri lunch 11:30 am-12:45 pm, dinner 6 pm-7:30 pm. Reservations required. WA, LP. Entrees: $ 16- $ 29. Cards: AE, IA, MC, V. 504 Main St, 204-632-2594, Map 1: O-4
MONA LISA The cuisine of the Grande family’ s southern Italy home has been offered for more than 30 years in this neighbourhood restaurant. Excellent fresh made pastas and pizzas and prolific gluten-free offerings. Adjacent cantina boasts self-serving wine system and the city’ s only by-the-glass Champagne. Mon-Thu 11:30 am-11 pm, Fri & Sat 11:30 am-12 am, Sun 4:30 pm-10 pm. Entrées: $ 25- $ 37. WA, LP, SP. Cards: AE, IA, MC, V, ATM. 1697 Corydon Ave, 204-488-3687, Map 2: D-3
MONTICCHIO The homestyle menu features traditional recipes in a classic Italian-style location. Try the signature veal served with either a tart lemon cream sauce or savoury garlic white wine sauce. A wide variety of pasta options as well. Lunch: Wed-Fri 11:30 am-2 pm. Dinner: Sun-Thu 4:30 pm-10 pm, Fri & Sat 4:30 pm-midnight. Entrées: $ 10- $ 19. WA, LP. Cards: AE, IA, MC, V. 684 Osborne St, 204-477-4773, Map 2: E-4
PASQUALE’ S ITALIAN RESTAURANT This long-standing destination treats all as family. Classic pastas, red sauces, and old fashioned recipes keep locals raving. Lunch: Mon- Fri 11 am-2 pm; Dinner: Mon-Wed 4 pm-9:30 pm, Thu- Sat 4 pm-10 pm. Entrées: $ 13- $ 24. WA, LP, SP. Cards: AE, IA, MC, V. 109 Marion St, 204-231-1403, Map 1: Q-5
SUPER DELUXE PIZZERIA Mod nook serves Neapolitanstyle pies including classics and contemporary combos. Tue-Sun 5 pm-11 pm. Entrées: $ 15- $ 18. WA, LP. Cards: IA, MC, V. 4-433 River Ave, 204-475-4513, Map 1: R-3
TRE VISI CAFÉ Chef / owner Giacomo Appice is the talent behind this sophisticated bistro with his nationally recognized Italian-Mediterranean cuisine. Lunch: Tues-Fri 11:30 am-2:30 pm. Dinner: Tues-Thu & Sun 5 pm-9 pm, Fri & Sat 5 pm-10 pm. Entrées: $ 15- $ 28. WA, LP. Cards: AE, IA, MC, V. 926 Grosvenor Ave, 204-475-4447, Map 1: T-1
Warm Up to MEXICO
MÁQUÈ A cozy window wrapped Crescentwood dining room slings impeccable adaptations of pan-Asian cuisine. French-inflected dishes meld traditional preparations with far East ingredients, like a transcendant blend of lobster bisque and red curry. Tue-Sun 5 pm-12 am. WA, LP. Small plates: $ 5- $ 22. Cards: AE, IA, MC, V. 909 Dorchester Ave, 204-284-3385, Map 1: T-2
THE MITCHELL BLOCK This restaurant showcases housemade pasta and gastronomically elevated home cooking. Crispy fried Brussels sprouts, served with tart charred lemon aioli, are spectacular. Mon-Wed 5 pm-9 pm, Thu-Sat 5 pm-10 pm. Lounge open 2 hours after restaurant closure. Entrées: $ 20- $ 29. WA, LP. Cards: AE, IA, MC, V. 173 McDermot Ave, 204-949-9032; Map 1: O-4
OAK AND GRAIN At the Hilton Suites Winnipeg Airport, comfort food classics are offered with regional spin at the newly renovated bistro. Mon-Fri 6 am-12 am, Sat & Sun 7 am-11 pm. Entrées: $ 20- $ 36. WA, LP. Cards: AE, IA, MC, V. 1800 Wellington Avenue, 204-786-0926, Map 2: C-3
RUDY’ S EAT & DRINK New meets old inside an architecturally innovative building, where diners relax in a handsome caramel coloured space to tuck into short order classics with a contemporary twist. Mon-Fri 11 am-late, Sat 5 pm-late. Entrées: $ 18- $ 26. WA, LP, SP. Cards: AE, IA, MC, V. 375 Graham Ave, main floor MB Hydro Place, 204-421-9094, Map 1: P-4
SADDLERY ON MARKET A beautiful Exchange District heritage space houses this chic restobar. Rustic decor acts as a backdrop to comforting fare incorporating regional ingredients like bison and beets, as well as touches of global influence. Mon-Wed 11 am-10 pm, Thu-Fri 11 am-late, Sat 4 pm-late. LP. Entrées: $ 12- $ 35. Cards: AE, IA, MC, V. 114 Market Ave, 204-615-1898, Map 1: O-4
italian / classic
COLOSSEO RISTORANTE House-made, classic Italian fare make this the place for Italian cravings. A warm and friendly environment makes this a favourite for many family outings. Mon-Thu 11 am-12 am, Fri 11 am-1 am, Sat 12 pm-1 am, Sun 12 pm-12 am. Entrées: $ 18- $ 25. WA, SP, LP. Cards: IA, MC, V. 670 Corydon Ave, 204-284-4977, Map 1: S-2
HANDCRAFTED RECIPES • GROUP EVENTS • MUSIC • 40 + TEQUILAS
A REFRESHING NEW TAKE ON MEXICAN CUISINE
155 Smith Street, 204-615-9605
Tuesday- Wednesday 4pm- late Thursday- Friday 11:30am- late Saturday 4pm- late Happy hour daily from open till 6pm
For reservations: info @ laroca. ca january / february 2018 where. ca 33