WDW Magazine December 2016 - 2017 Crowds at WDW | Page 85

Method:
1. Heat 1/4 cup butter in a 9-inch skillet.
2. Add onion and cook until lightly browned,
stirring consistently.
3. Add beef, salt, pepper, and savory and
continue cooking until meat is done.
4. Stir in gravy and heat until bubbling.
5. Spoon into a buttered, 8-cup flat casserole
dish.
6. Top meat mixture with mashed potatoes.
7. Dot with pieces of butter.
8. Bake at 400°F for 15 minutes or until potatoes are lightly browned.
9. Sprinkle cheddar cheese on top and continue baking for 5 more min utes.
10. Let set for 5 minutes.
11. ENJOY!!