TOWSON
We offer spring rolls, egg rolls and our
specialty is pho, which is a traditional
Vietnamese noodle soup.
STADIUMS
American
$$
50
150
Yes
H
Ramen Utsuke
The No. 1 pre- and post-game stop for Orioles
and Ravens fans; large parties welcome. CONTACT: Anna Okiebisu; 443-563-2977;
MOUNT VERNON
INNER HARBOR
414 Light St., Ste. 103; RamenUtsuke.com
$$
80
120
No
Hotel Indigo Baltimore Downtown,
24 W. Franklin St.;
BaltimoreIndigoHotel.com/
Poets-Restaurant.aspx
CONTACT: Jason Curtis; 443-961-3400;
[email protected]
Latin
American
$$
204
250
Yes
American
$$
200
350
No
HARBOR EAST
Steakhouses
$$$$
90
140
No
H
120 200 No
Asian Fusion/
Seafood $$$ 275 275 No
Seafood $$$ 550 475 Yes
Seafood/
Steakhouses $$$ 120 160 No
$$$
Enjoy Hawaiian fusion cuisine, bold Asian
spices, European sauces and fresh
ingredients, with an emphasis on fresh
seafood; banquet space available.
INNER HARBOR
H
402 Key Hwy.; Rusty-Scupper.com
CONTACT: Michelle Rigby; 410-727-3678;
[email protected]
Pizza
$$
Yes
FEDERAL HILL
20 E. Cross St.; PubDog.com
CONTACT: Caitlin Fisher; 410-727-6077;
[email protected]
Enjoy fresh seafood, beef and pasta with
panoramic Inner Harbor views. Offers lunch,
dinner and Sunday brunch. Banquet and
meeting facilities available; groups welcome.
Ruth’s Chris Steak House – Annapolis
ANNAPOLIS
Located in Historic Federal Hill, we serve
original gourmet pizzas, fresh salads and
“Dog Deal” Beers, and are open until 2 a.m.
301 W. 29th St.; RHouseBaltimore.com
CONTACT: Sly Young; 443-347-3570;
[email protected]
H
Rusty Scupper Restaurant
Described as Baltimore’s 21 Club, sleek
and sophisticated. Offers perfect martinis,
slabs of juicy prime rib, giant veal chops,
crab imperial and crab cakes, piano and bass
nightly and complimentary valet parking.
(NGD) H
Spanish
720 Aliceanna St.; RoysRestaurant.com
CONTACT: Erin Ringstrom; 410-659-0099;
[email protected]
1101 N. Calvert St.; ThePrimeRib.com
CONTACT: Buzz Beler; 410-539-1804;
[email protected]
REMINGTON
Yes
One of Baltimore’s most popular restaurants,
featuring authentic Spanish cuisine such
as paella, fillet of sole with bananas and
other favorites.
Roy’s Hawaiian Fusion
Features a variety of bars, dining spaces
and outdoor patios. Home to Oliver Ales,
Baltimore’s oldest brewery.
R. House
600
10 E. Franklin St.; TioPepeBaltimore.com
CONTACT: Miguel A. Sanz; 410-539-4675;
[email protected]
STADIUMS
Pub Dog Pizza & Drafthouse
200
The restaurant features fresh seafood with
local ingredients and original twists meant to
share amongst friends.
Restaurante Tio Pepe
MOUNT VERNON (NGD) H
206 W. Pratt St.; PrattStreetAleHouse.com
CONTACT: Donald Kelly; 410-244-8900;
[email protected]
MOUNT VERNON
$$
2809 Boston St.; RawBarBaltimore.com
CONTACT: Michael Donovan; 443-708-7961;
[email protected]
Central and South American Latin cuisine served
in a casually elegant space with handcrafted
cocktails and sophisticated service.
The Prime Rib
Seafood
No
CANTON
1640 Thames St.; PointsSouthBaltimore.com
CONTACT: Bryson Keens; 443-563-2018;
[email protected]
Pratt Street Ale House
$
We specialize in authentic Japanese
Ramen—pork, chicken, fish or vegetable.
We also offer delicious sushi, salads and
dumplings. Dine in or take out!
Raw Bar Baltimore
Named 2015’s “Best New Bar” by
Baltimore City Paper.
FELL ’ S POINT
Japanese/
Sushi/Vegan/
Vegetarian
No
[email protected]
American
H
Points South Latin Kitchen
100
Enjoy prime rib, steaks and fresh, local
seafood, plus chicken and ham entrées, as
well as an outstanding selection of cocktails,
brandies, cognac and wine.
520 Washington Blvd.; PickesPub.com
CONTACT: Sandy Cassidy Cotton;
410-752-1784; [email protected]
Poets Modern Cocktails & Eats
$$
H
Sheraton Baltimore North Hotel,
903 Dulaney Valley Rd., Towson, MD;
Rain903.com
CONTACT: Josh Distenfeld; 410-321-7400;
[email protected]
104 St. Paul St.; Facebook.com/Pho-Viet
CONTACT: Katie Dang; 410-244-1348;
[email protected]
Pickles Pub
American Rain 903 Restaurant
No
(NGD) H
$
Vietnamese $ = less than $10 $$ = $11 – $30
$$$ = $31 – $60 $$$$ = more than $60
H = ADA Compliant
MOUNT VERNON
(NGD) = No Group Dining
Pho Viet
$ = less than $10 $$ = $11 – $30
$$$ = $31 – $60 $$$$ = more than $60
H = ADA Compliant
= Crab Feast Venue
= Crab Feast Venue
(NGD) = No Group Dining
Food Court/
Counter
$$
350
500
No
H
301 Severn Ave., Eastport, Annapolis, MD;
RuthsChris-Annapolis.com
CONTACT: Max Sagastizado; 410-990-0033;
[email protected]
Offers hand-cut, never frozen, USDA prime
beef and fresh seafood—including live Maine
lobster—casual elegance, exceptional service,
an outstanding wine list and valet parking.
A collection of 10 chef-driven fast and
casual concepts in a modern, newly
renovated auto body shop.
B A LT I M O R E . O R G
93