Visit Baltimore Meeting & Event Planning Guide Winter/Spring 2020 - Sustainability Issue | Page 94

50 No Ouzo Bay HARBOR EAST Greek $$$ 30 50 No American $$ H 1000 Lancaster St.; OuzoBay.com CONTACT: Alexander Smith; 443-708-5818; [email protected] 1827 Mountain Rd., Joppa, MD; MountainBranch.com CONTACT: Carol McCarthy; 410-836-9600; [email protected] Enjoy delicious, authentic Greek cuisine and handcrafted libations at the posh bar and lounge. This true golf and entertainment destination offers a challenging 18-hole public course. The Grille Pub, among the area’s most popular restaurants, offers fabulous cuisine and relaxing ambience—ideal for outings, meetings and events; located just 2 miles from I-95. Nando’s Peri-Peri HARBOR EAST (NGD) H 200 $$ American H = ADA Compliant $ = less than $10 $$ = $11 – $30 $$$ = $31 – $60 $$$$ = more than $60 (NGD) = No Group Dining Mountain Branch Golf Course EAST - 10 TO 20 MILES H $ = less than $10 $$ = $11 – $30 $$$ = $31 – $60 $$$$ = more than $60 H = ADA Compliant = Crab Feast Venue = Crab Feast Venue (NGD) = No Group Dining The Owl Bar Yes MOUNT VERNON 1 E. Chase St.; TheOwlBar.com CONTACT: Jackie Snyder; 410-332-1000; [email protected] Portugese/ South African $$ No Dessert Cafe $$ No 1300 Fleet St.; NandosPeriPeri.com CONTACT: Kyle Potter; 443-681-5181; [email protected] Historic speakeasy and upscale gastropub serving comfort food and craft cocktails, with 20 craft beers on tap. A staple in the historic Mount Vernon community, open late at night. Famous for flame-grilled Peri-Peri Chicken that is marinated for 24 hours. Natasha’s Just Brittle HAMILTON - LAURAVILLE (NGD) THE TOP 10 U.S. CITIES for Food Lovers” 6615 Harford Rd.; JustBrittlez.com CONTACT: Natasha Brown-Wainwright; 410-982-9995; [email protected] We specialize in artisan brittle, gourmet popcorn and handcrafted chocolates made on-site at our production facility. We never incorporate any artificial ingredients in our products. Natasha’s Just Brittle Is B’more Made With Pride. Next Phaze Cafe – Yelp Southern $$ 80 80 Yes MOUNT VERNON 112 E. Lexington St.; NextPhazeCafe.com CONTACT: Tameeka Randall; 410-449-3232; [email protected] Pasta House DOWNTOWN WEST Enjoy the ultimate Southern dining experience with a Charm City twist for breakfast, lunch, dinner, cocktails and soulful jazz. We also cater events. The Oceanaire Seafood Room HARBOR EAST H Seafood/ Steakhouses $$$ 225 225 Yes 92 STATION NORTH $$ 100 150 No (NGD) H ROLAND PARK $$ Yes French $$$ 150 150 Yes Seafood $$ 160 225 Yes H Cozy Roland Park neighborhood restaurant featuring sophisticated and affordable classic French bistro fare. American $$ No Phillips Seafood Baltimore INNER HARBOR H 1032 Riverside Ave.; TheOutpostBaltimore.com CONTACT: Jesse Sandlin; 443-388-9113; [email protected] Power Plant, 601 E. Pratt St.; PhillipsSeafood.com CONTACT: Michelle Torres; 410-685-6600; [email protected] A homey pub serving inventive American comfort food in a dark-wood space with playful details. We are open seven days a week until 2 a.m. A Maryland tradition, offering fresh Chesapeake Bay cuisine and a friendly atmosphere, banquet facilities, crab feasts and an outdoor crab deck. B A LT I M O R E . O R G American/ Continental/ Eclectic 4800 Roland Ave.; PetitLouis.com CONTACT: Patrick del Valle; 410-366-9393; [email protected] Enjoy casual dining surrounded by Baltimore Orioles memorabilia. H No Offers quality food and drinks in a refreshed setting in Station North. Petit Louis Bistro Sheraton Inner Harbor Hotel, 300 S. Charles St.; SheratonInnerHarbor.com/ Baltimore-Inner-Harbor-Restaurants CONTACT: Eugene Tetteh; 410-962-8300; [email protected] FEDERAL HILL H 1701 N. Charles St.; PenAndQuill.net CONTACT: Helmand Karzai; 410-601-3588; [email protected] American The Outpost American Tavern $ Serving a variety of pasta dishes, including lasagna, spaghetti, baked ziti and salmon, chicken and shrimp with noodles. We are located in the historic Lexington Market! Pen & Quill Retro, 1940s-style supper club serving fresh fish flown in daily from around the world. Offers quality and flavor in classic and contemporary preparations, as well as steakhouse offerings. INNER HARBOR Food Court/ Counter 400 W. Lexington St.; LexingtonMarket.com/Vendor/Pasta-House CONTACT: Trenc Chin; 410-637-3377; [email protected] 801 Aliceanna St.; TheOceanaire.com CONTACT: Phil McGuckian; 443-872-0000; [email protected] Orioles Grille (NGD) H