Ville Magazine l Insider Access for City Lifestyle Jan/Feb 2016 / Premiere Issue | Page 23
MOST DECANDENT DESSERT
BEST THING IN A BOWL
Single Shot: Toasted Honey
Pot de Crème
Un Bien: West Caribbean
Bowl
The elegant lines and dark wood accents
at Single Shot Saloon and Kitchen
immediately exude picturesque luxury.
Treat yourself to the decadent Toasted
Honey Pot de Crème where Chantilly
cream with the crisp nutty compliment
of sesame tuille will charm. Garnished
with just a hint of clean, alpine sharpness,
the juniper ties this together. 611 Summit
Ave E, Seattle, WA 98102; (206) 420-2238;
singleshotseattle.com
BEST THING ON A BONE
Kalbi Marinated Short Ribs
Kalbi is Korean BBQ. This is the kind of
meal that makes you want to lick your
fingers – but don’t worry, you won’t need
to because the meat on Girin’s Kalbi
marinated Short Ribs is falling off the
bone. Garnished with the salty sweet
pickled perilla. 501 Stadium Pl S, Seattle,
WA 98134; (206) 257-4259; girinseattle.com
GIRIN
Un Bien has been called the new Paseo
because the sandwiches are on point. But
don’t limit yourself to a sandwich. The
flavors of the island are beamed straight
up to the Pacific Northwest in the original
West Caribbean Bowl. A generous portion
of jasmine rice is covered in seasoned
black beans, drowned in warm salsa,
shredded cheddar, sour cream, jalapeños,
and one tender chicken thigh. 7302 15th
Ave NW, Seattle, WA 98117; (206) 588-2040;
unbienseattle.com
BEST THING FROM THE “C”
Rockfish Ceviche
Manolin was voted one of the best new
restaurants of 2015 by Bon Appetite and
it’s easy to see why. The clean nautical
ambiance sets the tone for quality
seafood and Caribbean undertones. Try
the Rockfish Ceviche – the fish is light
and citrusy which works nicely with the
fried sweet potatoes coupled with buttery
avocado. 3621 Stone Way N, Seattle, WA
98103; (206) 294-3331; manolinseattle.com
MANOLIN
嘀䤀䰀䰀䔀
匀䔀䄀吀吀䰀䔀
䴀䄀䜀䄀娀䤀一䔀
刀䔀匀吀䄀唀刀䄀一吀
䄀圀䄀 刀 䐀 匀 ㈀ 㘀
APPETITE CRUSHER
Palace Kitchen: Loco Moco
Did you know that Palace Kitchen
has a rotating late night dish that
will curb even the most satiated?
The late night cuisine is a one dish
only specialty served after 10 PM
and is usually an all-out appetite
crusher. Hurry over and don’t
miss the best of Hawaiian comfort,
Loco Moco: ketchup fried rice and
topped with a beef patty, sunny
side egg, and then smothered in
mushroom gravy. 2030 5th Ave,
Seattle, WA 98121; (206) 448-2001;
tomdouglas.com
GUILTIEST PLEASURE
Ma’ono Fried Chicken &
Whisky: Chicken Nugget
French Toast
Take the normal already indulgent
French toast dipped in egg
then dredge it in savory chicken
breading for a fried-chicken-like
goodness. The best part about this
brunch favorite is that it’s soaked
in rich sausage gravy and topped
in creamy, tropical coconut butter.
Ono! 4437 California Ave SW, Seattle,
WA 98116; (206) 935-1075; maono.
springhillnorthwest.com
PREMIERE ISSUE l VILLE l 23