directly with seasoned hospitality managers and staff, gaining mentorship and practical insights into day-to-day operations, strategic decision-making, customer service excellence, and effective business management. Participating institutions provide structured opportunities to explore various departments, such as front office management, food and beverage operations, event planning, and facilities management, ensuring students develop versatile skill sets applicable across multiple hospitality career paths.
Windy Mountain Builder
Manchester, VT
Quality, Integrity, Tradition.
Maureen Hebert highlights the significant value of this internship component, noting,“ The accelerated online learning opportunity is available statewide, with a 120-hour internship providing immediate hands-on learning. Many employers offer lodging during internships, enhancing accessibility.” This practical support further enriches student experiences by eliminating logistical barriers and allowing full immersion into the professional environment.
Internships are deliberately staggered, ensuring seamless transition and integration from theoretical coursework to professional application. The participating Vermont hospitality properties, recognized for their excellence and commitment to high industry standards, contribute substantially to student growth and the overall quality of the certificate program. Their active involvement underscores the program’ s strength, relevance, and dedication to fostering a robust, skilled workforce well-equipped to drive continued growth and innovation in Vermont’ s vibrant hospitality sector.
Hebert outlines the detailed curriculum development process:“ Our advisory board includes members from indus-
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