VERMONT Magazine Summer 24 | Page 12

Blank Slate Kitchen : A Culinary Journey
BURNS INSURANCE AGENCY EST . 1972

Blank Slate Kitchen : A Culinary Journey

Through his work at Blank Slate Kitchen , Chef Alex Sorenson has applied the same elevated culinary sensibilities that guide the Glasstronomy project towards creating high-quality food products . Blank Slate Kitchen specializes in sauces and spreads made with exceptional ingredients , which capture the essence of global cuisines while encouraging gourmet experimentation . With extensive experience in celebrated fine dining establishments , including Michelin-starred restaurants in New York City , Sorenson has honed his craft at a high level . His global gastronomic odyssey has taken him from the bustling markets of Rwanda and Borneo to the traditional kitchens of France , with each adventure adding depth and diversity to his palate .
Reflecting on how these experiences have shaped his approach to cooking , Sorenson notes , “ Traveling has opened my eyes to global cuisines and ingredients . The work I do with Blank Slate Kitchen isn ’ t just about bringing international flavors into our kitchens ; it ’ s about expanding our horizons and challenging our taste buds .” This philosophy serves as the cornerstone of Blank Slate Kitchen , where Sorenson crafts products that invite both kitchen novices and seasoned cooks to explore new epicurean landscapes .
Blank Slate Kitchen specializes in products that are inspired by Sorenson ’ s extensive culinary travels . Sichuan Chili Oil , their flagship product , embodies the complex and tantalizing flavors of traditional Sichuan cuisine . Though it is deeply rooted in Sichuan culture , it nevertheless complements a wide array of dishes . “ I like to make southern dishes , such as shrimp and grits , and add some Sichuan chili oil ,” says Sorenson . “ It brings a whole new element of flavor .” Blank Slate Kitchen ’ s product line also includes Zhug , a vibrant Yemeni hot sauce crafted from premium , natural ingredients . Sorenson ’ s firm commitment to non-GMO food sourcing and his avoidance of preservatives in Blank Slate Kitchen ’ s products ensure phenomenal taste and authentic flavor . These sauces are not just kitchen curiosities – they are gateways to rich culinary traditions , offering clients the opportunity to integrate exciting flavors into their everyday cooking . n

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