Classic Zombie Cocktail: Unleash the 'Walking Dead' with this Traditional Recipe | Page 4

Zombie

The Zombie is a classic tropical cocktail that was invented in the 1930s. It's made with a combination of rum, lime juice, pineapple juice, and grenadine, and is known for its high alcohol content. Here is a traditional recipe for making a Zombie:

Ingredients:

• 1 oz light rum
• 1 oz dark rum
• 1/2 oz apricot brandy
• 1/2 oz lime juice
• 1/2 oz pineapple juice
• 1/4 oz grenadine
• 1/4 tsp of absinthe
• Orange wheel and cherry for garnish

Instructions:

1. In a shaker, combine the light rum, dark rum, apricot brandy, lime juice, pineapple juice, grenadine and absinthe.
2. Shake well with ice and strain into a glass filled with ice.
3. Garnish with an orange wheel and a cherry.
4. Enjoy your Zombie!

Note: You can adjust the measurements according to your taste.

Also, you should be careful with the amount of alcohol you use, as Zombie is a very strong cocktail.

Also, traditionally it was served in a tall glass with a straw and they used to call it "The Walking Dead" in the bars.