– here’ s how to use a Trangia stove
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Instructions for use
Simple, safe cooking in the outdoors
– here’ s how to use a Trangia stove
Its beauty is in its simplicity and the Trangia stove’ s ease of use is one of the factors behind its enduring popularity among outdoor enthusiasts. Not complicating matters unnecessarily has always been a guiding principle in our product development work, and this is also true when using the Trangia stove.
How to use your stove
■ SELECT A SHELTERED position for the best results and maximum fuel efficiency.
■ POSITION THE AIR HOLES in the lower windshield towards the wind for good air intake.
■ PLACE THE BURNER on the ground beside the stove, fill it with fuel( max. 2 / 3 full) and place it in the lower windshield.
■ POSITION THE UPPER windshield on the lower windshield and turn to fasten into place.
■ USE THE HANDLE to position the supports and other parts once the burner has been lit.
■ USE THE FRYPAN as a lid for the saucepan to save fuel and shorten cooking time.
■ USE ONLY WOODEN / PLASTIC utensils in all non-stick pots and pans.
■ PLACE THE SIMMER ring with open lid on the burner and regulate the flame with the brown lid.
■ TO EXTINGUISH the flame, close the lid on the simmer ring.
■ NEVER LEAVE the stove unattended and adjust the position of the stove if the wind direction changes.
■ FLIP ALL THE HOOKS down to use a saucepan or kettle, and flip them up to use the frypan.