Traditional Dishes of Europe Recipebook | страница 26

25
12
SLOVAK DISH: SLOVAK PANCAKES
School: Základná škola s materskou školou Budimír
Ingredients
1 liter of milk
200g of flour
2 spoons of sugar
2 eggs
Process
1. Mix the milk, eggs, flour and sugar
together thoroughly.
2. Put oil into a pan, oil must be hot.
3. Add one scoop of the mix at the time.
oil 4. Cook until lightly brown on both
sides.
strawberry jam 5. Serve with jam on the top.