13
ITALIAN DISH:SPAGHETTI ALLA CARBONARA
06
School: ICS "Pio Fedi" di Grotte-Santo Stefano
Process
Ingredients
150g Bacon
Beat the egg.
2 Eggs Add parmesan and a pinch of salt.
300 gr Spaghetti Boil water and add salt.
Parmesan cheese Fry bacon .
Salt Put spaghetti in the boiling water.
Boil for 8 minutes.
Mix the eggs with parmesan, bacon and
spaghetti.
Serve hot.
BUON APPETITO!