The World of Hospitality Issue 31 2019 | Page 18

18 THE WORLD OF HOSPITALITY RESTAURANTS WITH ROOMS Restaurants with Rooms Restaurant LA BASTIDE DE MOUSTIERS The multi Michelin-starred chef Alain Ducasse stumbled upon La Bastide de Moustiers on a motorbike trip and set about renovating the 17th century derelict farmhouse with the intention of making it a home and hideaway for him and his friends. Ducasse entrusted the Michelin-starred kitchen to Frédéric Garnier who has been faithful to him for almost 20 years. The food remains close to the earth and is widely inspired by the inn’s vegetable and fruit gardens. La Bastide de Moustiers’ 11 unique rooms are set around the property’s grounds and reflect the Provencal countryside’s white and powdery pink hues.