The World of Hospitality Issue 31 2019 | страница 18

18 THE WORLD OF HOSPITALITY
RESTAURANTS WITH ROOMS
Restaurants with Rooms
Restaurant
LA BASTIDE DE MOUSTIERS
The multi Michelin-starred chef Alain Ducasse
stumbled upon La Bastide de Moustiers on a
motorbike trip and set about renovating the
17th century derelict farmhouse with the
intention of making it a home and hideaway
for him and his friends. Ducasse entrusted
the Michelin-starred kitchen to Frédéric
Garnier who has been faithful to him for
almost 20 years. The food remains close to
the earth and is widely inspired by the inn’s
vegetable and fruit gardens. La Bastide de
Moustiers’ 11 unique rooms are set around the
property’s grounds and reflect the Provencal
countryside’s white and powdery pink hues.