The Official U.S. Maple Syrup Almanac 2016 2016 | Page 28
N.H. MAPLE PRODUCERS ASSOCIATION
3 Hop Kiln Road, Bow, NH 03304 (603) 225-3757, [email protected], www.nhmapleproducers.com
SUMMARY OF SEASON
OFFICERS
Jim Fadden
President
603-381-982
Dale Smith
Vice President
603-325-5900
Bruce Treat
Treasurer
603-774-216
Sarah Fisher
Secretary
603-978-7960
EVENTS
Summer Meeting
When: July 9, 2016
Where: Fadden Sugar House,
North Woodstock
Contact: jimfadden@aol.
com
ABOVE: JACOB HANNU of New Ipswich, N.H. was
the Walter Felker Young Sugarmaker award winner
for 2016.
LEFT: MIKE BENTON of Benton’s Sugar Shack in
Thornton, N.H. was the winner of the 2016 Carlisle
Cup Award for best syrup.
W
e had a fantastic season. I think we were
15 to 18 percent up from last
year.
The weather was absolutely perfect for making syrup.
Mid and upper state especially. The lower part of the state, they started
very early. Most everyone in the mid and upper part of the state started the 17th of April,
so it was a good season.
Sugar content at my operation was good.
I’d say I averaged 2.5 percent, which is pretty
good. With all the technology we have to28
day, there’s nothing like a little help from
Mother Nature. It takes long days and cold
nights to make syrup, my grandfather said
and that’s what we had.
If I were to compare it with 2015 for example, I didn’t make any syrup at all until the
31st of March and finished the 15th of April.
But in 2016, I started the 8th of March and
I was done by the 17th of April. 2015 was a
very poor season.
It appears from the reports I’ve read that
statewide, 2016 was an excellent maple production year.
Jim Fadden, president
AWARDS
Carlisle Award
Recipient: Benton’s Sugar
Shack
Info: www.nhmaple
producers.com/nhmpaawards/carlisle-award/
Felker Award
Info: www.nhmaple
producers.com/nhmpaawards/felker-award/
U.S. Maple Syrup Almanac
2016