Street Food
Banh Mi When you walk past a Vietnamese bakery or street cart one of the delicious smells that might stop you in your tracks is the grilled pork baguette . Sticky and garlicky grilled pork wedged into a crispy bun with pickled vegetables and fresh coriander- heaven in a roll . From about 15,000 VND
Banh Xeo Vung Tau ( Vung Tau pancakes ) Vung Tau pancakes are famous for tastes which cannot be found anywhere else . Ingredients include rice flour , shrimp , pork , bean sprouts but its taste is more significant thanks to the crust made from fresh chicken eggs , and the filling full of onions and mushrooms . Fragrant crispy crust , the smell of eggs to the fillings full of shrimp and pork . The sauce of this dish makes the dish complete .
Banh Khot is one of the most favorite dishes in Vung Tau . The locals can eat banh Khot as their daily meals . Especially , the brand “ Banh Khot Goc Cay Vu Sua ” is very popular to not only locals but also tourists . This restaurant is always crowded with diners . These round small Khot cakes with its white surface , red layer made from shrimp roe , green topping of chopped onions .
Lẩu cá đuối ( Sawfish hot pot ) Sawfish hot pot is one of must-try food once you visit here . As boneless fish and only soft cartilage , sawfish is quite popular and cooked in many different ways like grill , stir-fry , or hot pot , yet hot pot is still the best . Sawfish is prepared carefully , and its intestines rinsed thoroughly and then soaked in salt water or alcohol to remove fishiness .
Döner kebab is a type of Turkish kebab , made of meat cooked on a vertical rotisserie . Now in Vung Tau we have seen a few new venues serving these fantastic meals priced from around 20,000 VND . You can sit and watch your meal being prepared or have it home delivered if you order two or more .
Pho Ga You should not miss out on a dish of Pho which is readily available pretty much everywhere . There are so many different types available and you will soon discover different vendors have their own specialty depending on the region they are from . A popular one is Pho Ga ( chicken ) Using chicken bones , plus a blend of special herbs and spices , they slow cook the chicken broth . Filled with herbs , vegetables and pho noodles price ranges from around 15,000 VND
Chao Hau ( Oyster Porridge ) Oyster Porridge is an extremely popular dish in Vung Tau . It ’ s difficult to find a delicious bowl though when all the shops serve it . The food seems to be easy to cook ; however , it ’ s hard to make a mouth-watering oyster porridge . You need to put a reasonable amount of seasoning to balance the taste of the porridge .
Salt egg pound cakes Not everyone knows , Vung Tau is home to the salt egg pound cakes . which can be difficult to find .. Unlike other normal cakes , salt egg pound cakes store longer than other cakes from bakeries . A special feature of this cake is that the cake is often baked in iron mold on a charcoal .
The MAG Vung Tau 13