The Hub March 2016 | Page 6

Windsor Essex County Health Unit Making small changes, one meal at a time March is nutrition month, and this year’s theme is all about making small changes to increase your healthy eating and lifestyle behaviours. Changing habits can be very difficult; what works for one person may not work for the next, which can make the process frustrating. More than one strategy is often needed to help you make lasting changes. But the good news is, research has proven that there is no one method that is more effective then another when making changes. Finding what works for you is the best plan for long term success. Strategies to help reach and keep a healthy lifestyle include the following: keeping food records, reducing screen time, drinking water more often than other beverages, using a fitness tracker, finding a friend or family member to be active with and increasing the amount of vegetables and fruit you eat each day. Another way to make small changes is to set goals that are personally important and achievable. Once you have a goal set, you can develop a plan to help you reach and keep your goal, resulting in long-term change. If you don’t succeed at first, that is okay. Take some time to reflect on why the goal wasn’t met and modify the goal to fit within your lifestyle. Below are some tips to help make small changes to your eating habits today: Plan ahead – Do you have the same late afternoon snack attack every day but never have anything on hand but the vending machine? Planning ahead can help you Find out more! To learn more about how to make small changes visit: Eat Right Ontario or Dietitians of Canada You can also follow the WECHU on Facebook and Twitter (@theWECHU) to receive healthy eating tips throughout the month of March. navigate the day without having to grab food on the go. Making ‘planned extras’ the night before will give you a ready to go lunch with little effort in the morning, and having fruit on hand can help keep you satisfied until your next meal. Change your environment – Cues to eat are everywhere! Take a look at your daily environment and see if there are changes you can make to help you meet and keep your goals. For example, if you want to increase your fruit intake, swap out the office candy bowl for an office fruit bowl. Q