The Farmers Mart Oct/Nov 2013 - Issue 30 | Page 4

FROM THE EDITOR THE ENERGY DEBATE As winter draws nearer, and the latest big hike in energy charges starts to bite, we are increasingly concerned about how to keep our homes and businesses running efficiently and ourselves warm. The bad news is that while MPs argue the toss between themselves, the simple truth remains that demand continues to rise and energy of any sort does not come cheap and never will again. The good news is that there are now many different ways of saving energy and cutting your costs. Farmers are generally pretty shrewd at identifying which schemes work best for them. In our Prepare for Winter in this issue, for example, we look at how Nick Keenlyside, who keeps a 100-strong herd of Blond Cross Angus at his North East Mason Farm in Seaton Burn near Newcastle upon Tyne, has used Make it Cheaper’s free service to keep his electricity running costs down. FARM SAFETY PARTNERSHIP The latest annual data from the Health and Safety Executive shows that workrelated deaths in agriculture have fallen from 33 in 2011/12 to 29 in 2012/13, while the number of reported major injuries remains relatively unchanged at 375 compared to 376. The Farm Safety Partnership, chaired by the NFU, is an industry-led initiative committed to improving agriculture’s safety record. But while such initiatives are excellent, it is up to individuals, employers and employees, to take proper responsibility for health and safety in their working environments. If you have any doubts, take a look at HSE’s record of farm accidents. Stay safe, don’t cut corners, always follow the proper procedures. As young people are often vulnerable, it is encouraging to see the NFYFC stepping up to the mark on safety, with support from DEFRA. THE KEY TO COUNTERING FARM THEFT The latest Rural Crime Survey 2013 by NFU Mutual highlights the problems farmers face from theft across the country with an estimated total cost of £42.3million a year, identifying Yorkshire, Essex, Kent and Lincolnshire as the most affected. As part of our commitment to highlight farm security in Farmers Mart, we asked Tina Hughan, Head of Marketing for ASSA ABLOY UK, one of the world’s leading lock and security companies, for her views on improving farm security. INTERNATIONAL OPPORTUNITIES FOR BRITISH DAIRY As we went to press, NFU Dairy Sector board chairman Mansel Raymond and chief dairy adviser Rob Newbery were arriving in Japan where they are taking part in the International Dairy Federation annual conference in Yokohama. They will be exploring the growth opportunities British dairy can offer the international market and to share knowledge gained from the creation of the voluntary code. They are also keen to explore new technologies and tools that will benefit the industry, and share examples of best practice. LIVESTOCK MARKETS UNDERGOING TRANSFORMATION, SAYS LAA Livestock markets in England and Wales are undergoing an unprecedented period of regeneration and modernisation, according to the Livestock Auctioneers’ Association (LAA). LAA Executive Secretary Chris Dodds said the industry was in a process of transformation that was seeing premises modernised and upgraded, business merging and expanding and new areas of business being added to the mix. In the last 10 years we have seen many developments or relocations, and others are in the pipeline. We will continue to keep you abreast of all developments across our region –in this issue we take a look at the exciting changes coming for Darlington. PLOUGHING ON… Ploughing in its earliest forms was man’s first attempt to cultivate food in the transition from hunter/gatherer; it is an ancient skill that has been once again demonstrated by the experts in ploughing matches throughout the country this autumn. Whatever amazing advances there are in technology, it reminds us all of the origins of farming the land and is always a fascinating spectacle. Finally, as the end of the year draws near, and our next issue will be out in January 2014, we would like to thank all our valued advertisers, supporters and readers for their support in the past year, and wish you all a merry Christmas (though NOT necessarily a white one), and a safe, happy and prosperous New Year. Patricia. Editor, Farmers Mart Subscription costs just £21 for 6 issues and can be paid by credit card or cheque. Simply call Ian Wilkinson on 01226 321 450 or email [email protected]. www.farmers-mart.co.uk 4 Oct/Nov 2013 FarmersMart To read more, visit www.farmers-mart.co.uk