The Farmers Mart Feb-Mar 2020 - Issue 67 | Page 9

FARM NEWS 9 • FEB/MAR 2020 HAYLAGE UNWRAPPED Why single-use plastic may have had its day EVERYONE hates the sight of plastic in fields and hedgerows and knows the damage it can cause to livestock and wildlife. This is one of several factors driving the use of preservatives for baled haylage, which in many situations can be used as an alternative to plastic wrap. Andy Lee, from forage preservation specialists, Kelvin Cave Ltd, says some livestock and forage producers across his central counties area have signif- icantly cut the use of plastic on their farms. He says: “High moisture hay and some high dry matter haylage can be reliably made without any plastic wrap at moisture contents of up to 25%.” Traditional, unwrapped, field- dried hay is typically baled at a moisture content of 15% or drier, and should be well preserved when this can be achieved. However, in many British summers, this low moisture target can be difficult to meet, and farmers often opt to make haylage instead. “Haylage has a higher mois- ture content than hay and is traditionally wrapped in plastic, intended to prevent the entry of air and limit damage by yeasts and moulds,” he says. However, when the haylage has a high dry matter – or a moisture content of up to 25% – it can be treated with the pre- servative, BaleSafe, and remain completely stable when it is left unwrapped. “This forage additive contains a mixture of human food-grade preservatives and organic acids which are proven to kill yeasts and moulds,” he says. “Using the product can be a game-changer when a crop is slow to dry or when rain is threatened, reduc- ing the time required for the forage to remain on the field.” A cost analysis has also shown that unwrapped bales preserved with BaleSafe are cheaper to produce than bales wrapped in plastic. Using the latest figures from the National Association of Agricultural Contracts (NAAC), the average price to wrap a 1.2m round bale with six layers of wrap is £6.22, which, at a bale weight of 400kg, equates to £15.55 per tonne. “Using BaleSafe as an alterna- tive for bales of 15-20% moisture uses 4-5 litres of additive per tonne at the recommended application rate,” he says. “This equates to a maximum cost of £11.70/tonne, making the non-wrapped alternative a very competitive 25% cheaper to produce. “Obviously an applicator has to be used, which fits on to the baler, but this represents just a one-off cost,” he says. Specialist grassland farmer Nottinghamshire grassland farmer, Matt Blant, who farms 400 acres at Swingate Farm in Strelley, admits to using ‘a phe- nomenal amount of plastic’ but says he’ll always avoid wrapping when he can. He says: “Historically, we have aimed to make hay at 14-15% moisture but at anything higher than that you can start to have problems.” Mr Blant has used BaleSafe and its predecessors for around eight years and says he now prefers to preserve grass like this and produce a slightly moister hay. “It actually makes a better crop in my opinion and is good for all livestock including horses which are particularly suscep- tible to respiratory problems caused by dust,” he says. “These bales are completely dust free and I am also confident I won’t sell a bale that is likely to go mouldy.” However, he says the biggest advantage of preserving hay with BaleSafe comes through improvements of operation, since hay can be baled earlier and in more difficult conditions. “Last summer we took a chance and cut 80 acres on one day with the promise of good weather to follow,” he says. “However, the forecast changed and storms were threatened, so we decided to bring the whole crop in on the same day. ‘ the preservative has cut his plastic use across the farm by around 30% ’ “My son, Seth, and I started baling early in the morning when the grass was registering a moisture content of 23%,” he says. “We turned the applicator on and applied the BaleSafe, reducing the application as the grass dried out, and cutting it off in the middle of the day. “We continued into the evening and turned the appli- cator on again as the moisture went up. We got 900 big bales into the shed that day and can definitely say the BaleSafe saved that crop,” he says. Furthermore, he says the lack of leaf shatter and dust made for better handling and a more palatable feed. And overall he says the preservative has cut his plastic use across the farm by around 30%. Wetter forages For forages whose moisture is over 25%, Kelvin Cave say that plastic is still required. “BaleSafe can be used for wrapped haylage whose dry matter is from 50-75%, after which we would turn to another preservative to address the different challenge,” says Mr Lee. “For example, where soil and bacterial contamination are more likely in a wetter forage we’d recommend a product with a different range of ingredients, whereas with drier hay, the focus is likely to be on preventing spoilage by yeasts and moulds.” (See table below.) For advice on feed and forage preservation, please contact Kelvin Cave Ltd on 01458 252281. Preserving grass at different moisture contents Forage Type Moisture Content Wrap Needed Preservative Recommended Hay 15% moisture and below No Not essential but BaleSafe will reduce dust and assist preservation if grass is diseased High Moisture Hay 15-25% moisture No BaleSafe essential for unwrapped bales Haylage (high dry matter) 25-50% moisture (or 50-75% DM) Yes BaleSafe will improve fermentation and reduce DM loss Haylage (wet) More than 50% mois- ture (under 50% DM) Yes Use Safesil Challange to kill yeasts, moulds and undesirable bacteria from soil contamination