The Farmers Mart Feb/Mar 2015 - Issue 38 | Page 49

Garfield House Farm Bakewell Office: 01629 812777 www.bagshaws.com See our website for full details of Sales at Bakewell Agricultural Centre together with information about our property and professional services We are pleased to be associated with John Key and wish him continued success ‘John believes in running a clean, organised operation and it comes as no surprise that the judges of the Tye Trophy award were impressed’ get the first 50 away early at the winter. The calves are on to let the waders breed and Easter. We sell further ewes creep as soon as they will take have had considerable success and rams either at collective it usually in June. They stay on with the growth in numbers of sales or privately. The best creep outside. I bring the cattle lapwings, snipes and curlews. price we have received at in during mid-October but We have been working on auction was £3,000. We are a that is dependent on ground it regularly over the past 10 closed flock producing our own condition and the weather. years and have also carried replacements,” he explained. They all go to market at around on incorporating walling 9-10 months old or around 350 projects.” ‘I have switched from Simmental X Herefords to predominantly Belgian Blue X cows using either a Belgian Blue or Limousin Bull’ kgs. One or two are bought by 10kw wind turbine that powers Hodgson of Boston.” their farm buildings and they John believes in running a also utilise solar panels that clean, organised operation and were supplied and installed it comes as no surprise that the by Towngate Technologies of judges of the Tye Trophy award Thurlstone. were impressed by his overall Fiona, who is originally from commitment to combining Grenoside, runs an accountancy farming with care for wildlife and bookkeeping practice with and the environment. her business colleague, Angela “We have always had a “The suckler herd runs to John and Fiona have a small cattle showmen such as Keith tidy farm and looked after Button. ‘he’s still a Sheffield lad at heart’ 70 cows. I have switched from the land,” John said. “ I built Simmental X Herefords to walls right from the start. predominantly Belgian Blue We are in the Higher Level X cows using either a Belgian Stewardship scheme and have Blue or Limousin bull. I may quite a sizeable area of the keep some Limousin cows farm next to the Langsett & back and they will go to the Midhope Reservoir. There is the trick that many wish they Belgian Blue from the second some 90 acres of rough wettish could today by coming from calf onwards. I try to also keep grazing where we have around the city to run a successful calving as tight as possible and 30 cattle. One part of the site, - and now award-winning - as far as we can that is roughly around six acres, is particularly conservation farm but he’s nine weeks after lambing. wet and we have put in some still a Sheffield lad at heart “Our sucklers only get scrapes to encourage waders and keen on his home team, grass or silage and straw in and chicks. We delay grazing Sheffield Wednesday. John may well have turned www.farme