CONTENTS 3
• DEC/JAN 2018
8 GOLDEN OPPORTUNITY
FOR A GREEN BREXIT
26
Editor Jason Hubbard interviews the new
Secretary of State for Environment, Food
and Rural Affairs Michael Gove about the
future of British Farming.
12 SHAPING THE FUTURE
Young Farmers across the country meet
with DEFRA to discuss the Future of UK
farming.
26 YAMS; FIFTH GREAT YEAR
8
The Yorkshire Agricultural Machinery show
is in its fifth years and there a bit of a buzz,
with a wide selection of farm machinery
and advances in farm technology on dis-
play.
12
40
40 WOOLLEY EDGE; WHERE
CHRISTMAS TREES ARE A
GROWING ENTERPRISE
Chris Berry sits down and chats with Martin
and Cheryl Noble about their burgeoning
Christmas tree farm.
46 MEETING CUSTOMER DEMAND
Chris Berry meets John Aynsley, farm man-
ager at Skelton Farming, who is fast earning
tremendous reputation and turning heads
of those who believe in beef production.
58 LONGHORNS CAUSE A RUMPUS
How have two farmers become owners of
an artisan burger bar called Rumpus, well
Chris Berry meets Tim and Harry Garside to
find out.
58
64
46
62 FROM GRASS TO MILK
John Carr is a fourth-generation farmer who
splits his time between running a dairy farm
and country store.
64 NEW IDEAS, NEW
OUTLETS, FRESH MILK
Helen Stanier runs a Jersey herd on Grey
Leys farm near York, Chris Beery met up
with her to discuss everything about dairy
farming.
62
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