The East Community Guide March 1, 2017 Vol. 2 No3 | Page 14

1 avocado , diced 1 green apple , sliced thin , dime-slices 1 lime , squeezed ( add a touch of zest ) 2 kiwis , sliced into thin rounds 2 Tbsp raw or roasted / salted pistachios 2 fresh mint sprigs , remove and chop leaves 1 Tbsp maple or agave syrup * mint for garnish
( This bowl . Toss well with spoon and can be made with or without nuts to accommodate allergies .)
Chop , squeeze and peel all ingredients .
Add to a large
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