The East Community Guide - Gainesville, FL May 2018 The East Community Guide | Page 12

Sweet Jamaican Festival Dumpling
Ingredients
1/2 cup Cornmeal
3 Tbsp Sugar
1/2 tsp Salt
2 tsp Baking Powder
1 Egg, beaten
1 1/2 cups all-purpose Flour
1/2 tsp Vanilla
Approx 1/2 cup cold Water
1 cup Cooking Oil
Method
1. Mix dry ingredients together
2. Add beaten egg and vanilla and mix gently until combined
3. A bit at a time, add water, kneading until dough holds
together.
4. Knead dough until smooth and divide into 6 or more equal
pieces; shape in long dumplings.
5. Heat cooking oil on High in deep frying pan and place the
Festival Dumplings in the pan one at a time.
6. Reduce heat to Medium and turn Festival dumplings every
few minutes until they are brown on all sides and are cooked
through; they will expand as they cook.
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