For me, healthy breakfasts are usually Monday through Friday, and on the weekends I eat whatever I want. That’s why here I’m going to show you a delicious breakfast idea that you can make on the weekends or when there’s a little extra time.
Ingredients:
- 1 banana
- 2 tbs of cocoa powder
- 1 tbs of peanut butter
- ½ cup of oats
*splash of almond milk*
How to:
- Put all the ingredients in a blender
- Blend until there is a smooth consistency
- Put the mixture into a hot pan and wait they look fluffy and brown. Don’t forget to flip them.
* you can use whatever milk you want but if it contains dairy it won't be vegan anymore
Foodie: Vegan Pancankes
7
by Ariana Raad