The Barossa Mag Summer 2018-19 | Page 40

40 | T HE B AR OSSA M AG // TR AV EL WORDS BY MEGAN HERMANN PHIL HOFFMANN TRAVEL BAROSSA VALLEY South America is a such a diverse destination and Megan Hermann from PHT Barossa was lucky enough to be given the opportunity to experience some of its many highlights recently. decorated bedrooms, all with their own fireplace; spectacular antique gardens along with cosy living and reading rooms all combine to create a truly peaceful atmosphere. Flying into Santiago from Melbourne with Latin America we hit the ground running with a short amount of time in the continent, but so much to see!  While there we enjoyed hikes, cooking classes, and horse riding to Condor Sanctuary, all the time enjoying locally home made food. After a restful night from our first pisco sour, we experienced a winery lunch and tour at Santa Rita Winery followed by a walking city tour of Santiago with our local guide. A short flight from Quito to Guayaquil Airport took us to a once in a life time Galapagos experience onboard La Pinta. We flew Quito and drove to our unique stay at Hacienda Zuleta. Zuleta is a colonial working farm of 4,000 acres that belongs to the family of Mr. Galo Plaza Lasso - a former president of Ecuador. The hacienda has 14 beautifully La Pinta carries a maximum of 48 guests - small ship cruising at its finest. We had morning and afternoon zodiac landings on our five day / four night cruise where we got to discover the highlights of this incredible part of the world.  We visited South Plaza Island, Santa Fe Island and Cerro Colorado, Punta Pitt and Cerro Brujo on San Cristóbal Island, So much to see in South America and Punta Suarez and Gardner Bay on Española Island. better...but it did with a two night stay at National Geographic Mashpi Lodge. Never in my life would I have thought I would be standing just metres from a Galapagos iguana, snorkelling with sea lions and watching the blue-footed booby do their mating dance. Mashpi Rainforest Biodiversity Reserve, which extends across the surrounding 1,300 hectares, is a haven for wildlife and biodiversity. My favourite moment though – spotting a sea turtle.  Back to Quito to stay at the stunning Casa Gangotena Hotel - not that we had much time in them but they had some of the most comfortable beds, and it was a joy to have dinner served with locals dressed in traditional embroidered clothing. High Tea here is a must in the beautiful atrium or just have an afternoon drink - not to be missed. To this point the trip was amazing so I couldn’t imagine how it could get any You meet the naturalist guides for a short briefing about the upcoming activities during your stay. If you are a twitcher (bird watcher) this is your place. Early morning, day and evening activities depending on your level of fitness will allow you to maximise you stay and experiences. It was back to Lima for the conclusion of our trip with a cocktail making session at the iconic Hotel B. If you would like to find out how you can experience South America for yourself, please contact myself or the team at PHT Barossa Valley. HEALTHY SMOOTHIES // HEALTHY BITES // EXCLUSIVE FASHION 57A Murray Street, Nuriootpa OPEN Monday - Saturday 0414 628 306 E Q