Tees Life Tees Life issue 4 | Página 16

GASTRO PUB

Nestled in the beautiful , leafy village of Great Stainton , on the outskirts of Stockton , the renovated King ’ s Arms has menus to cater for all occasions , including lunch , dinner and Sunday lunches .
Our award-winning chef Paul Bussey has created a new menu brimming with pub classics , daily specials and an a la carte option with some of his signature dishes , including the Taste of Yorkshire Pig , Crispy Belly , Fillet Wrapped in Pancetta and Slow-Braised Cheek .
Find us on Facebook to check out our menu , or give us a call today to reserve your table .
We look forward to welcoming you !
The King ’ s Arms , Glebe Road , Great Stainton Tel : 01740 630873
INDEPENDENT AND UNIQUE CHARCUTERIE BAR & RESTAURANT
SERVICE TIMES :
Tuesday to Friday for Lunch 12pm - 2pm and Dinner 5pm - 9pm . ( Until 9:30pm Friday )
Saturdays Breakfast 10am - 12pm , Lunch 12pm - 2:30pm and Dinner 5pm - 9:30pm
A traditional Sunday Lunch is served each week from 12 - 3:30pm
You will find us in a terraced house at the heart of Middlesbrough on Bedford Street .
A unique restaurant offering specialist cured meats and artisan cheeses and a simple and innovative menu based around the art of charcuterie including curing , brining and smoking .
We use top quality ingredients and make everything from scratch .
If you are looking for delicious food and something different , come to our house for dinner – ‘ The Curing House ’ where we all love food !
meet @ thecuring . house 01642 802 232
WWW . THECURING . HOUSE
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