Sustainable Development Goals UNDP SDG Booklet, 7x5inches for DG_final | Page 13

GOAL 2: ZERO HUNGER
Goals and targets (from the 2030 Agenda)
Indicators
2.5 By 2020, maintain the genetic diversity
of seeds, cultivated plants and farmed and
domesticated animals and their related wild
species, including through soundly managed
and diversified seed and plant banks at the
national, regional and international levels,
and promote access to and fair and equitable
sharing of benefits arising from the utilization
of genetic resources and associated tradition-
al knowledge, as internationally agreed 2.5.1 Number of plant and animal
genetic resources for food and agri-
culture secured in either medium or
long-term conservation facilities
2.5.2 Proportion of local breeds clas-
sified as being at risk, not-at-risk or at
unknown level
of risk of extinction
2.a Increase investment, including through
enhanced international cooperation, in rural
infrastructure, agricultural research and
extension services, technology development
and plant and livestock gene banks in order
to enhance agricultural productive capacity
in developing countries, in particular least
developed countries 2.a.1 The agriculture orientation
index for government expenditures
2.a.2 Total official flows (official devel-
opment assistance plus other official
flows) to the agriculture sector
2.b Correct and prevent trade restrictions
and distortions in world agricultural markets,
including through the parallel elimination of
all forms of agricultural export subsidies and
all export measures with equivalent effect,
in accordance with the mandate of the Doha
Development Round 2.b.1 Agricultural export subsidies
2.c Adopt measures to ensure the proper
functioning of food commodity markets and
their derivatives and facilitate timely access
to market information, including on food
reserves, in order to help limit extreme food
price volatility 2.c.1 Indicator of food price anoma-
lies
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