Spanish Wells March 21 Newsletter | 页面 14

DINE-IN OR TAKE-OUT AVAILABLE !

WEDNESDAY NIGHT DINNER WEDNESDAY , MARCH 10 TH | 5:00P-7:00P

SALAD CHOPPED ROMAINE , DRIED CHERRIES , CUCUMBER , YELLOW TOMATOES , TOASTED ALMONDS , GOAT CHEESE & CROUTONS AUSTRALIAN LAMB CHOPS WITH APPLE MINT JUS | $ 32 ++ POTATO CRUSTED COD WITH A SMOKY TOMATO HOLLANDAISE | $ 25 ++ ENTRÉES SERVED WITH STEAMED CAULIFLOWER & ROASTED RED POTATOES DESSERT
CHOCOLATE CAKE * Menu subject to change | Prices do not include service charge or sales tax

RESERVATIONS REQUIRED 239.992.5100 X 201 Reservation Deadline : Noon on March 10 th

WHEN MAKING RESERVATIONS PLEASE INCLUDE ENTRÉE CHOICE Cancelation Policy : 24-hour notice Dress Code : Country Club Casual NoT-Shirts or Blue Jeans
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