SMARIKA workeducation | Page 58

5. Plan a layout of a crèche on paper/graph, with special emphasis on various activity areas (cooking area, sleeping area, play area, study area, washing area etc). 6. Make an appropriate model (Thermacole/Plywood) of an ideal crèche with all its activity areas. 7. Learning the management of a crèche – Arranging various facilities, maintaining cleanliness, arranging ayas/maids, keeping budgets, organizing outdoor activities/trips/picnics. 8. Watch various documentaries/cartoon films/health shows for children. Analyse them and develop play-way methods of educating small children. You can plan activities – both indoor (with blocks, alphabet games, collage work of fruits and vegetables etc) and outdoor (with balls, on swings etc). Suggestive Equipment : A neighbourhood crèche or a preschool/day care centre can be used for observing children. Materials required for developing games, models, photo/picture albums, flash cards / flip books depends on the activity chosen. Cooking practicals require gas stove, utensils, ingredients, crockery and cutlery for children. Qualification of the Teacher : A teacher with a Master’s/Bachelor’s degree in Home Science or Nursery teacher’s training from a recognised University / Institution is eligible to take the subject. Product Outcome : Certain educational games, flash cards/flip books, photo/picture albums will be developed. A working/non working model of an ideal crèche can be developed by students in a group. All material developed can be put on display. Record Work: A record file has to be maintained to record all the activities done with children. Report writing of the visit should be done. Photo album/picture album, flash cards/flip book, games kit have also to be prepared. The files should be made colourful and attractive by pictures, real children photographs, diagrams, collage work by children etc. Recipes of weaning foods and other dishes for children may be recorded on recipe cards. 50