Easy, Cool Summer Meals
N o need to slave over a hot stove this summer! There
are many easy meals you can make that can be done ahead
of time and left in the fridge.
Great wine is yours
for the making.
Pasta – Ever had a cold pasta? It’s delicious, doesn’t take
much more than fifteen minutes, and it keeps for a few
days in the fridge. Perfect for summer entertaining!
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ite
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spec hly
ials!
Fish – Yes that’s right, cold fish! Barbecued, poached or
even roasted, fish is delish even when cold! Try picking
it apart in throwing it in one of our nutritious summer
salads, or in a panini bun with some citrus mayonnaise.
Paté, anyone? – Healthy spreads like this wine liver
paté, are delicious on a crostini or dried bread crackers.
Paté is highly nutritious, inexpensive, and great for serving
to guests.
High quality,
especially delicious wine.
Make your own wine,
at a fraction of wine-store prices.
Perfect as anniversary celebrations,
retirement party favours,
and business gifts.
Plus, these delicious recipes are made using wine as an
ingredient. For step-by-step recipes please visit our friends
at Winexpert Burlington, or call them for the full recipe:
www.winexpertburlington.ca
www.winexpertburlington.ca
905.632.9494
864 Drury Lane, just east of Holland Park Garden Gallery
Silver & Gold Magazine ~ Summer 2017
21