Seminole Hard Rock Life August/September 2014 | Page 5

Buon Appetito!
Getting to Know the New Vice President
of Food & Beverage

Vincent Turrano

In Seminole Hard Rock Tampa’s ongoing quest to elevate our amenity offerings, a new executive has been appointed
to lead one of the largest departments at Seminole Hard Rock Tampa. Vincent Turrano has more than 31 years of
experience in all aspects of casino food and beverage management and was previously the Director of Food &
Beverage at Borgata Hotel Casino & Spa in Atlantic City, N.J.
Vincent possesses extensive experience in developing and opening celebrity chef restaurants. While at Borgata,
he maintained relationships with fou ȁ