Remington Residents Voice March 2016 | Page 7

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Heating, filtering and processing honey eliminates the enzymes and nutrients that make it such a functional food for health!

3. It may improve brain function.

Although there’s very little research to back it up at the moment, raw honey is known to contain naturally active compounds that can enhance memory and lower anxiety. In a study on postmenopausal women who were given tualang honey as a supplement, results showed improvements in immediate memory. Despite these findings, more scientifically rigorous research is still needed to determine with more precision how honey really impacts the brain and nervous system.

4. It can be used to soothe a sore throat or cough.

Honey has long been used as a popular home remedy for the common cold because of its natural anti-inflammatory and anti-bacterial properties. In a study conducted on children aged two and up with respiratory tract infections, two teaspoons of honey taken orally before bedtime was shown to have helped reduce nighttime coughing and promote better sleep. Although safe for most adults and children over one year old, honey should never be given to babies.

5. It can help you get a better night’s sleep. If you find that you never quite feel rested when it’s time to get up in the morning, try drinking some milk or herbal tea with honey before bed. Consuming a bit of honey prior to hitting the hay will cause a steady rise in insulin along with a mood-boosting release of serotonin, which is then turned into melatonin–the hormone responsible for sleep regulation. Your brain also uses quite a lot of energy when you sleep, so a small amount of honey may help improve your of sleep quality.

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