Almost Lasagna
1 pound elbow macaroni,
cooked, (or other similarly
shaped pasta-like small
shells)
1 pound Ground turkey, (or
beef, chicken, sausage or
tofu crumbles)
1 jar Pasta Sauce, (26
ounces)
freshly grated Parmesan
cheese
2 eggs
1 pound Ricotta
cheese
2 cups mozzarella
cheese, shredded
2 cups Veggies ,
(diced zucchini,
matchstick carrots,
etc.)
salt and pepper
Preparation
Brown meat and drain well, if necessary.
While meat is cooking, stir together eggs, ricotta, grated
Parmesan and salt and pepper. Mix cooked meat, macaroni,
sauce and veggies. Add ricotta mixture and blend well. Coat a
9-by-13 baking pan with cooking spray or olive oil and spread
half of macaroni mixture evenly over the bottom. Top with a cup
of mozzarella and a healthy sprinkle of grated Parmesan. Add
the remaining macaroni mixture and top with another cup of
mozzarella and another sprinkle of Parmesan. Cover with foil.
Heat your oven to 350 degrees F and bake the casserole for 20
minutes. Uncover and bake for another 10 to 20 minutes until the
cheese on top is lightly browned and bubbly.
Recipe provided by: http://www.myrecipes.com
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Client Success
Joseph Gembeck of Dodge City is a single man living on social
security while working a part-time job. His dreams of fixing his
house were prolonged until he enrolled in the CASH program.
Little by little, Joseph replaced his windows and doors, as well as
making the needed repairs to his home.
“I had never dreamed I would be able to fix
my home to the extent that I have. I couldn’t
have if it wasn’t for Interfaith Housing,” said Mr.
Gembeck. “I can think of no finer organization.
They have helped me so much.”