Phalaenopsis Journal Third Quarter 2013 | Page 7

Peter Lin and Ken Avant at Big Leaf Orchids sale table. Meir Moses of Orchid Konnection (L) and Todd Miller of Miller’s Tropicals (R). James and Cathy arrived, we helped them unload the symposium items and organize the meeting and sales rooms. Dick Wells, of Hilltop Orchids, sent a box of auction plants and the two IPA trophies, for the winners of the submitted plant judging; we unpacked this after lunch. Wanting to give us out-of-towners to a true Texas treat, Linda and I found ourselves arriving with James and Cathy at Phil’s Ice House in south Austin. The place looked more like a 1950’s drive-in complete with large picture windows and limited parking. No curb service was available as in the past, but that was okay as the temperature was pushing the century mark. The restaurant featured an array of hamburgers, grilled chicken, and accompanying Russet potato and sweet potato fries in combination or singly. I chuckled when I learned that the menu item, 78704 was actually the restaurant’s zip code and was a house burger favorite. Of course I ordered that one. James had also suggested the hand battered onion rings so I ordered a basket for all of us to share. Silence ensued as we enjoyed our meal, and the burger, sweet potato fries and onion rings were the hits of our lunch. Hum, I guess that meant everything we ate! The adjacent counter in the restaurant was Amy’s Ice Cream, an Austin favorite; both outlets in the same building reminded me of a food court at the local mall. Of course we sampled the ice cream and despite being full from our meal, we really enjoyed the cold creamy treat. Afterward, Cathy, James and Linda headed to the Miller’s open house at their operation west of town, while I returned to the hotel to continue to organize the donated plants for Saturday’s auction. I learned later that the open house was a great success allowing visitors to see not only orchids, but many special tropical plants as well. In addition, James and Cathy reported that Miller’s Tropicals provided cold beer, wine and water along with wasabi nuts, sandwiches, and other accoutrements for their open house plus the opportunity to catch up on old times. Although it was hot outside, the greenhouse was cool and inviting. They met some first time Symposium attendees and talked orchids and orchid growers. Everyone seemed to find some plant they could not live without. Cathy went home with some wonderful plants for her terrarium including some small tillandsias that had nice pink flowers and one that had a brilliant red flower. Kelly, her daughter, talked her into dividing the red one and giving it to her for her red kitchen. Susie and Todd Miller were great hosts, as always. Back at the hotel, everyone was working to complete the symposium set up; tables were moved, the PA system setup, and the signs were posted for everyone to see. Cathy had worked overtime on the bowl of goodies for each registrant. Instead of a bag of goodies, each of our regis- Les Werner and Carri Raven-Riemann loging in auction plants. Mandy, Joan and Mark of Orchidaceae. Phalaenopsis | Third Quarter | Volume 23 | 2013 7